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BBQ Pork Party Tower
Nothing Doesn't Like Delicious Food
I will share the secret of delicious food with you
This food is loved by Americans, Australians, Europeans, Perancis, Korea and British etc
#BBQ #poke #cake #spaghetti >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy>> #vegetarian >> #cake >> #healthy >> #cooking #food ##foodide #diet #healty #yummy #delicious #love #instagood #foodstagram #foodlover #desert #foodgasm #like #follow #healthyfood #dinner #tasty #lunch #eat #summer #restaurant #foodies #healthy #chef #picoftheday #homemade #yum #instagram #chicken#shup #snacks
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious.
Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
Ingredients
- 7 lb boneless pork shoulder (3 kg)
- 3 tablespoons brown sugar
- 2 tablespoons coarse kosher salt
- 2 tablespoons paprika
- 2 teaspoons mustard powder
- 1 tablespoon ground cumin
- 1 tablespoon garlic powder
- 1 tablespoon chile powder
- 2 teaspoons ground coriander
- 1 tablespoon onion powder
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper
- 1 russet potato, halved lengthwise
- 12 hamburger buns, or dinner rolls
- coleslaw, for serving, optional
- mac 'n' cheese, for serving, optional
- pickle, for serving, optional
BARBECUE SAUCE
- 1 ½ cups ketchup (360 g)
- ¼ cup dark brown sugar (55 g), packed
- 3 tablespoons molasses
- 2 tablespoons worcestershire sauce
- 2 tablespoons apple cider vinegar
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 1 tablespoon dijon mustard
- ½ teaspoon cayenne pepper
- SPECIAL EQUIPMENT
- 2 wooden skewers
How to Make:
- Preheat the oven to 300°F (150°C). Arrange an oven rack on the lowest setting, removing the other racks if needed.
- Place the pork shoulder on a cutting board and slice the meat into 2-inch (5 cm) thick slices.
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Get the full recipe and instructions Next Instructions =>> CLICK HERE
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
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