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How to Cook Steak


Nothing Doesn't Like Delicious Food

I will share the secret of delicious food with you


This food is loved by Americans, Australians, Europeans, Perancis, Korea and British etc

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Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. 

Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



You’ll Need:

Ingredients

1 - 2 boneless ribeye or scotch fillet , 2.5 cm / 1" thick, approx 300g/10 oz each (Note 1)
1 tbsp vegetable oil
Salt and pepper
75g / 5 tbsp unsalted butter , cut into 1.25cm / 1/2" cubes (Note 2)
6 sprigs fresh thyme or 3 sprigs rosemary

5 garlic cloves , peeled and smashed to split (Note 3)


How to Make:

Instructions


  1. Bring to room temp: Take the steak out of the fridge 30 minutes prior to bring to room temperature.
  2. Dry steaks: Pat dry with paper towels.




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Get the full recipe and instructions Next Instructions =>> CLICK HERE

Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)

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